I grew up on this recipe and knew it as goulash, and it is a well loved dish in my home today. I give this recipe 4 stars as written (it lacks green peppers-->flavor). After reading reviews, I tried it with the following changes: added green peppers, used celery because I was out of onion, Worcestershire sauce, onion powder since I was out of onion, dropped one can of soup for a can of petit diced tomatoes, and added chopped pepperoni ... And oh my! Still the same comfort food feel as what I grew up with and have made for years, but the pepperoni bits really added a flavor that I hadn't realized it was missing!
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I grew up on this recipe and knew it as goulash, and it is a well loved dish in my home today....