THANK YOU SO MUCH for creating and posting this recipe! We have been in the UK for 11 years and have missed eggnog each year. I'd never tried anything but the store bought stuff back home and have always found Christmas here to be missing that treat! A friend recommended this recipe and I was pleased to see that it called for cooked yolks. We tried it, without the alcohol (and so reduced the sugar to 1c), and LOVED it! Even my husband, who is not a fan of eggnog, thought it was great. I am so pleased that we can have eggnog again at Christmas!
Also, many people have commented on 'light cream' - it's the same as half and half, or here in England, single cream :)
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THANK YOU SO MUCH for creating and posting this recipe! We have been in the UK for 11 years...