My husband, 3 kids and I loved this sauce. I served it over 1 lb fresh cheese tortellini, salad and rotisserie chicken that I picked up from the deli. I made this meal in 20 minutes, and it couldn't be easier. So for that it deserves 5 stars. I omitted pine nuts, and boiled the tomatoes a few minutes. Next time I will try the jarred ones in oil, so that I can cut out the boiling step. I also added a couple cloves of garlic, and some dried basil. I used a mixture of mozzarella and provolone, and that worked just was well. I will also try to find Sargento's shredded mozzarella with Sun-dried Tomatoes and Basil that another reviewer used because that sounds yummy. With only a few minor easy changes it's perfect for my family. 5 stars all the way! Thanks.
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My husband, 3 kids and I loved this sauce. I served it over 1 lb fresh cheese tortellini,...