Always Juicy Baked Ham Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Apr. 1, 2013
This was my first ham and it was the best ham I've ever had. Absolutely delicious!
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Cooking Level: Expert

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Reviewed: Mar. 31, 2013
Loved it! I used a can and a half of beer, almost 1/3 cup dijon and a large handful of brown sugar for an 8.5 pound ham and turned out great! Plenty of juice in the pan to keep it moist. I cooked mine a bit longer, but otherwise, great simple recipe to start with!
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Reviewed: Mar. 12, 2013
I just made this and it is so good! Even my 6 year old who puts ketchup on everything said it was good and didn't put any on hers!!
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Reviewed: Jan. 26, 2013
this was great!
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Reviewed: Jan. 13, 2013
Thank you for this recipe, my family loved this! I am making it for the 2nd time today. Makes great sandwiches too.
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3 users found this review helpful

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Displaying results 11-15 (of 15) reviews

 
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