Sep 20, 2012
had to make this gluten/dairy free for my husband (used rice flour, soy cheese and omitted the Worcestershire and added Montreal steak spice instead) and he said it was not bad. The flavours are similar to other dishes I make and I didn't really think this was a standout...but when asked if I should make it again, HUBS replied 'yea, sure!'
—ProjectK