Photo of: Classic Stuffed Peppers

Classic Stuffed Peppers

Submitted by: Donna Brockett 
Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe. 
Photo of: Stuffed Peppers for Two

Stuffed Peppers for Two

Submitted by: Elaine Carpenter 
MY HUSBAND likes stuffed peppers, but my old recipe made too much. I devised this recipe to accommodate just the two of us. It helps to use a small-size casserole so the peppers won't tip over while baking. For color, I serve steamed carrots with the peppers, rounding out the meal perfectly. --Elaine Carpenter Horseshoe Bay, Texas 
Photo of: Zesty Stuffed Peppers

Zesty Stuffed Peppers

Submitted by: Margery Bryan 
'People are pleasantly surprised to find corn in the stuffing of these hearty peppers,' confides Margery Bryan of Royal City, Washington. 
Photo of: Traditional Stuffed Peppers

Traditional Stuffed Peppers

Submitted by: Karen Gentry 
'My husband, Steve, loves these stuffed peppers,' says Karen Gentry of Somerset, Kentucky. 'They're so filling and easy to prepare. I like to serve them with mashed potatoes and coleslaw for a no-fuss supper. 
Photo of: Herbed Stuffed Green Peppers

Herbed Stuffed Green Peppers

Submitted by: Bea Taus 
This main dish from Bea Taus of Fremont, California has a wonderful fresh garden taste. The herbs add flavor--no need for salt. 'I like to serve these peppers with green salad, French bread and fresh fruit,' says Bea. 
Photo of: Stuffed Green Peppers

Stuffed Green Peppers

Submitted by: Helen Englehart 
My family especially enjoys this dish in the summer when fresh tomatoes and green peppers are readily available. This recipe was given to me by my mother-in-law, they always ask me to make it for them! 
Photo of: Summer Stuffed Peppers

Summer Stuffed Peppers

Submitted by: Pat Whitaker 
Growing up and living in the Willamette Valley of Oregon, we've always had fresh vegetables from the garden, and this recipe allows me to use many of them. These stuffed peppers are equally perfect for lunch or dinner. 
Photo of: Cheesy Beef 'n' Rice

Cheesy Beef 'n' Rice

Submitted by: Taste of Home's Fast Family Favorites 
This herb-seasoned casserole is one dish your whole family will love. Serve it with garlic bread. 
Photo of: Zippy Beef Bake

Zippy Beef Bake

Submitted by: Taste of Home's Fast Family Favorites 
With its south-of-the-border flavor, this filling meal-in-one will become a much-requested recipe in your home. 
Photo of: One-Pot Stuffed Pepper Dinner

One-Pot Stuffed Pepper Dinner

Submitted by: Charlotte Smith 
With its thick chili-like consistency and plenty of stuffed-pepper flavor, this dish will warm you up on chilly days. 'It's filling and easy to make,' writes Charlotte Smith of McDonald, Pennsylvania. 
 

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