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Photo of: Wonderful Almond Fingers

Wonderful Almond Fingers

Submitted by: Courtney 
I make this recipe every holiday season and everyone loves it. These cookies are light and sweet. They can be made a lot of ways with different extracts. Also the ends can be dipped into melted chocolate (they are very good this way). 
Photo of: Almond Squares II

Almond Squares II

Submitted by: Robin J. 
A cookie for almond lovers! 
Photo of: Crispy Almond Cookies

Crispy Almond Cookies

Submitted by: Joy 
If you're really an almond lover, roll the dough in ground almonds before refrigerating. 
Photo of: Almond Cookies III

Almond Cookies III

Submitted by: Anne 
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make. 
Photo of: Chinese Almond Cakes

Chinese Almond Cakes

Submitted by: Rosina 
Butter cookies topped with an almond. 
Photo of: Almond Squares I

Almond Squares I

Submitted by: Gayla 
If you really like a strong almond taste, substitute almond extract for vanilla extract in this recipe. 
Photo of: Almond Crescents III

Almond Crescents III

Submitted by: Terri 
Crescent shaped cookie with one half dipped in chocolate. 
Photo of: Almond Puff

Almond Puff

Submitted by: Megan Monaghan 
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats. 
Photo of: Glazed Almond Cookies

Glazed Almond Cookies

Submitted by: Nancy 
Elegant little tea cookies with an almond pressed into the top. I like to cut the whole almonds in half to put on top of the cookies. 
Photo of: Jen's Almond Cardamom Cookies

Jen's Almond Cardamom Cookies

Submitted by: Jennifer Nottingham 
This moist cookie has delicious a almond taste with a kick of cardamom - dreamy! 
 
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