Recipe by Better Homes and Gardens
"The subtlety of this bread-machine bread is its morning wake-up flavor, orange juice."
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margarine or butter
2 1/4 cups
1 1/2 teaspoons
active dry yeast
almond cake and pastry filling (not almond paste)
chopped toasted almonds
grated orange peel
The flavor of this was outstanding, but the instructions on slicing through the dough and folding back layers, twisting, whaterver - was a little confusing. Eitherway, my sons LOVED it. Yummy combo of orange with almonds.
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
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