All-Purpose Rub for Meat Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Jul. 4, 2000
very good i used two teaspoons of salt and it was great on chicken
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Reviewed: Jun. 22, 2000
Used it on chicken - gave it a great coating on the skin.
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Reviewed: Apr. 3, 2000
This is awesoem and so easy! We tried it on pork chops and steak. It kept the meat tender and delicious! It was great. I made a half batch and it worked for 2 different meals. A little goes a long way
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Displaying results 51-53 (of 53) reviews

 
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