Recipe by BREAKSTONE'S
"Chilling blends the flavors of this easy dip, but it takes just minutes to prepare. Mix BREAKSTONE'S Sour Cream with zesty Parmesan Italian dressing mix, chill, and serve with raw veggies and blue corn chips."
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1 (16 ounce) container
BREAKSTONE'S Sour Cream
GOOD SEASONS Parmesan Italian or Italian Dressing Mix
We love this dip in my family. It's so easy and delicious! My sister adds a healthy dash of onion powder and garlic powder to hers.
I can't believe I never thought of this before. I mean, really. I used reduced fat sour cream and because I didn't have the parmesan italian dressing mix, I added 1/4 cup shredded parmesan cheese. The kids and I thought it was really good.
I have had this before it is very good
This is a good variation of the usual sour cream and ranch dip. I used the regular italian dressing mix & it was delicious but id probably use an extra packet of seasoning next time because the italian flavor was a bit mild for our taste. My 19 month old loved it though! He dipped everything from chips to veggies to his fingers in it!
I made this dip for Football Sunday and its good after its being in the frig overnight so the flavors can mead.
* Percent Daily Values are based on a 2,000 calorie diet.
All-American Summer Dip
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 0
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