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All-American Fried Chicken

By: LAWRY'S®

"This simply seasoned classic fried chicken recipe will become a family favorite."

Rate/Review | Read Reviews (6)

Prep Time:
10 Min

Cook Time:
25 Min

Ready In:
35 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 tablespoon Lawry's® Seasoned Salt
1 tablespoon Lawry's® Seasoned Pepper
1/2 cup all-purpose flour
1 (3 pound) chicken, cut into serving pieces
Vegetable oil

Directions

In large resealable plastic bag, combine Lawry's® Seasoned Salt, Lawry's® Seasoned Pepper and flour. Add chicken, a few pieces at a time, and toss to coat.
In 12-inch deep skillet, heat 1-inch oil over medium-high heat and cook chicken, turning twice, 25 minutes or until chicken is thoroughly cooked; drain on paper towels.