Recipe by jeremeyi
"Got this from a friend at work. Everyone seems to love this side!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (2 pound) package
frozen Southern-style hash brown potatoes
1 (16 ounce) container
1 (1 pound) loaf
processed cheese food (such as Velveeta®), cubed
1 (10.5 ounce) can
condensed cream of mushroom soup
corn flakes cereal
I cut the amount of processed cheese back by half and added in four ounces (give or take) of Helluva Good sharp cheddar. I threw in one package chopped green onions, a little hot sauce and a few spices (onion powder, garlic powder, squirt dijon mustard, fresh ground pepper). NO leftovers. This is an excellent quick pantry side--goes well with meat loaf.
* Percent Daily Values are based on a 2,000 calorie diet.
Ali's Potato Casserole
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 420
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to put a creamy, flavorful twist on regular mashed potatoes.
See how to make a rich, creamy potato casserole with a crispy top.
See how to make super-simple cheesy potato casserole.