“This Hawaiian-influenced hot dog condiment is made with sweetened coconut, coconut syrup, Dijon mustard, mayonnaise, and jalapeno pepper.”
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A quick and delicious mango condiment for grilled seafood and meats.
Chocolate cookies with corn flakes, chocolate chips, coconut flakes and raisins.
This tart, sweet relish needs no cooking, and the liqueur packs a subtle punch.