Alfredo-Stuffed Lasagna Noodles Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 11, 2012
This was an AMAZING dish!
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Reviewed: Aug. 26, 2012
I am a vegetarian and I made this for my boyfriend who asked for a very cheesy dinner. And indeed, cheesy it is. I found the recipe very tasty, but it was perhaps a tad too rich. Calling for 21 ounces of alfredo sauce is just too much.
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Photo by The Baroness

Cooking Level: Intermediate

Living In: Boston, Massachusetts, USA
Reviewed: Apr. 15, 2011
Good on its own but I had change it up a bit. *added ground chicken *omitted the egg no need for it *omitted salt *added minced garlic
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Photo by MrsPestana

Cooking Level: Intermediate

Reviewed: Apr. 8, 2011
Great meal! Love Love the spinach. Will make again!
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Photo by amandak23k
Reviewed: Dec. 25, 2010
Good meatless alfredo lasagna. I used yellow onion in place of the green onion. I only actually made four of these for guest that didn't want meat. Turned out great. I did add some cottage cheese to the ricotta cheese mixture.
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Photo by amandak23k

Cooking Level: Intermediate



 
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