More Recipes Like Alfajores Argentinean Style

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Peruvian Alfajores

Submitted by: F Polack

This is the Peruvian version of the classic Latin American shortbread and dulce de leche treat!

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Pasteles -Argentinean Caramel Filled Crescents

Submitted by: CLIPSET

Argentinean caramel filled crescents. A sweet treat that's worth the effort.

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Brazilian Style Flan (Pudim de Leite Condensado)

Submitted by: PattyZumba

A rich and creamy flan made with eggs and sweetened condensed milk.

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Coconut Macaroons German Style

Submitted by: MOTTOS

Kokosmakronen, the German style macaroon. These are more of a meringue cookie. A must for the Holidays.

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Easy Hong Kong Style Egg Tarts

Submitted by: robinl

Home Town: Vancouver, Washington, USA

Living In: Seattle, Washington, USA

These tarts filled with a creamy egg custard are found in every Chinese bakery and dim sum restaurant.

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Fresh Apricot-Honey Sponge Cake (Russian Style)

Submitted by: UniChefUK

Home Town: Moscow, Moscow (Federal City), Russia

Living In: St. Andrews, Fife, Scotland, U.K.

Summer is the time when we can forget about tinned fruit and canned preserves, and can finally enjoy the full, rich flavour of fresh fruits. This is a great fruity, juicy sponge cake made from lots of real apricots with a gentle hint of honey. Fabulous for sweetening up mid-summer tea time!

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Polish Style Chocolate Cake

Submitted by: Anna Lombard

A simple chocolate cake served with bananas and whipped topping. a different kind of chocolate cake. but a very good one.

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Chocolate Pralines, Mexican Style

Submitted by: mintconditionherbfarm

Home Town: Houston, Texas, USA

Living In: Asheville, North Carolina, USA

This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.

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NY Style Rye Crackers

Submitted by: BigShotsMom

Home Town: Long Island, New York, USA

Living In: Long Beach, New York, USA

These crispy rye crackers are seasoned with garlic and onion powders.

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Bosnian Style Cornbread (Razljevak)

Submitted by: Taya

Living In: Waterloo, Ontario, Canada

This cornbread recipe from Sarajevo is similar to the southern American classic with the addition of semolina flour. It can also be used to make muffins.

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