Ahi Poke Salad Recipe - Allrecipes.com
Ahi Poke Salad Recipe
  • READY IN ABOUT hrs

Ahi Poke Salad

Recipe by  

"You can find this appetizer all over Hawaii, it is a raw tuna salad that my aunt makes. During the hot summer months, it is especially refreshing as a mini entree! Cold, tasty and good for you!"

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Ingredients Edit and Save

Original recipe makes 4 appetizer servings Change Servings
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  • PREP

    20 mins
  • READY IN

    1 hr 20 mins

Directions

  1. Mix together the ahi tuna, minced onion, green onion, ginger, seaweed, macadamia nuts, sesame oil, and red pepper in a mixing bowl. Cover and refrigerate at least one hour, for the flavors to come together. Arrange the lettuce leaves on a serving platter, spoon the ahi poke on top, and garnish with the cilantro.
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Reviews More Reviews

Most Helpful Positive Review
Aug 04, 2009

Excellent fresh flavor. Didn't have the seaweed so I crumbled up a little nori instead. The tuna is easier to dice if you partially freeze it first. I put in a little wasabi as well.

 
Most Helpful Critical Review
May 13, 2014

Wasn't too enthused

 
Feb 28, 2011

Phenomenal! I've been looking for this recipe for a while. This is the closest one I have found thus far-- it's like going to the Safeway deli in Kailua and picking it up!

 
Jun 07, 2008

Really good recipe, but I just nixed the nuts and just served as is not in lettuce cups.

 
Jun 21, 2011

This came out really well. I lived on Oahu for 5 years and have been craving Poke ever since I left. Was just about to give up and admit defeat till I found this recipe. I left out the macadamia nuts and added a LITTLE soy to the finished product.

 
Jun 13, 2012

Yummmm Poke Ahi. This is excellent... just as the recipe is written. Well, sans the lettuce... don't want to add calories by eating lettuce. Only teasing, the poke ahi is great, mahalo nui for sharing the recipe

 
Jul 06, 2013

Makes me happy because it reminds me of our holiday in Kauai!

 
Sep 12, 2013

Excellent poke. I followed the instructions and the only change was adding a teaspoon or two of soy sauce.

 

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Nutrition

  • Calories
  • 203 kcal
  • 10%
  • Carbohydrates
  • 3 g
  • < 1%
  • Cholesterol
  • 64 mg
  • 21%
  • Fat
  • 5.6 g
  • 9%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 33.9 g
  • 68%
  • Sodium
  • 78 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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