This was absolutely delicious. I'm not a measuring cook, so I really seasoned this as I saw fit. It was very flavorful and exactly as I had remembered it from a restaurant where I first tasted it. The only thing that could have made mine better was ground coriander as the recipe called for. I only had whole, and had to crush it between a napkin with the side of my chef's blade. Also, this dish can be fantastic without peanuts. I made a separate dish for my daughter who is allergic to nuts, and she had seconds. My hubby, other daughter and I all thought it entirely a meal unto itself. No one asked for anything else with it!
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This was absolutely delicious. I'm not a measuring cook, so I really seasoned this as I saw...