This was really delicious, and I followed the ingredients to the letter. However, the 3 stars is because my pot started burning at the bottom, even though I stirred it well every once in a while. This was 1 hour EARLIER than the cooking time listed. Either it requires much more liquid or the cooking time is way off. I reallyyyy wanted to add baby potatoes to the dish when 30 minutes of cooking time was left... but after burning, there was barely any liquid left to cook potatoes with. While the bottom of the dish burnt, the oxtails didn't taste burnt at all (I was very happy that the star of the dish was OK!) but the sauce had a hint of burnt taste to it.. So, to prevent further burnt permeation, I transferred the oxtails and a bit of sauce to a separate serving dish. Ate with rice, and my hubby liked it - even though he isn't partial to oxtails. Will make again, this time I will cook it with less time.
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This was really delicious, and I followed the ingredients to the letter. However, the 3 stars...