More Recipes Like African Chicken in Spicy Red Sauce - All Recipes
 
Photo of: Pan Sauce Chicken

Pan Sauce Chicken

Submitted by: LARAKN 
Brown lightly seasoned chicken breasts, then make a simple pan sauce with white wine, chicken broth and herbs. Simmer all together and you have Pan Sauce Chicken! 
Photo of: Curry Stand Chicken Tikka Masala Sauce

Curry Stand Chicken Tikka Masala Sauce

Submitted by: Chris 
Home Town: Saint Louis, Missouri, USA
Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka masala you crave. 
Photo of: Chicken with Red Pepper Cream Sauce

Chicken with Red Pepper Cream Sauce

Submitted by: SOAPYGIRL 
I've been making this for my family for years and they love it! You can substitute cream or half and half for the evaporated milk and reduce the sour cream if you want a richer recipe. I always serve this over pasta. 
Photo of: Chicken and Red Wine Sauce

Chicken and Red Wine Sauce

Submitted by: Robin 
A simple red wine sauce with brown sugar, garlic, paprika, salt, and pepper makes this dish simply yummy! Braised chicken breasts, brazenly good taste. 
Photo of: Chicken with Figs in a Port Wine Sauce

Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR 
Living In: Norwich, Norfolk, England, U.K.
Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions. 
Photo of: Chicken in Creamy Pan Sauce

Chicken in Creamy Pan Sauce

Submitted by: PHILADELPHIA Cream Cheese 
Chicken breasts simmered in a creamy sauce make an easy but elegant dinner. 
Photo of: Spicy and Creamy Chicken Pasta

Spicy and Creamy Chicken Pasta

Submitted by: Nicole Gilbert 
Home Town: Eaton, Ohio, USA
A creamy and comforting noodle dish with chunks of boneless chicken breast has a touch of zesty spices. 
Photo of: Chicken with Shrimp Sauce

Chicken with Shrimp Sauce

Submitted by: love2cook 
Pounded chicken breasts are sauteed with onions and garlic, then topped with a sauce of chicken broth, lime juice, tomato paste, rosemary, and shrimp. 
Photo of: Chicken with Lemon Artichoke Sauce

Chicken with Lemon Artichoke Sauce

Submitted by: shannonferger 
Home Town: Northville, Michigan, USA
Living In: Hagerstown, Maryland, USA
A creamy lemon and artichoke sauce makes simply-seasoned pan-fried chicken breasts a delightful weeknight treat. 
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Photo of: Chicken in Tarragon Dijon Sauce

Chicken in Tarragon Dijon Sauce

Submitted by: Dairy Farmers of Canada Real Cream 
There's a reason this dish is a classic. The fresh taste of the tarragon pairs so beautifully with the coarse grain mustard in this silken creamy sauce. 
 
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