More Recipes Like Affogato with Cold-Brewed Coffee - All Recipes
 
Photo of: Cold-Brewed Coffee

Cold-Brewed Coffee

Submitted by: Cazuela 
Living In: Seattle, Washington, USA
Once you try cold-brewing your coffee, you may never go back to your coffee maker! Coarsely ground coffee, cold water, and a bit of time and patience delivers a less-acidic brew you'll love. 
Photo of: Thai Coffee

Thai Coffee

Submitted by: GODGIFU 
Thai coffee, as is served in Thai restaurants. 
Photo of: Hot Coffee Masala

Hot Coffee Masala

Submitted by: Shuk22 
This warming, spicy coffee drink contains interesting Asian spices, giving it a chai-like flavor. 
Photo of: Ultimate Iced Coffee

Ultimate Iced Coffee

Submitted by: Sweet'N Low® 
Cold-brewed coffee poured over coffee ice cubes makes the best iced coffee. It takes a bit of planning, but its full, rich flavor makes the wait worthwhile. The ideal coffee for this cold drink is a blend of mid-roasted beans with moderate acid. Using a dark roast and beans high in acid produces a sharper, more bitter result. 
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Rated G Mexican Coffee

Submitted by: IrvineHousewife 
Home Town: Orange, California, USA
Living In: Irvine, California, USA
This alcohol-free, cinnamon and clove-spiced coffee has been a favorite in our house for many years. 
Photo of: Pumpkin Spice Coffee

Pumpkin Spice Coffee

Submitted by: Monica 
Living In: Cleveland, Ohio, USA
Give your cuppa joe a nice, warm spicy taste with allspice and cinnamon. Just add the spices to coffee in your drip machine. 
Photo of: Spiced Coconut Coffee

Spiced Coconut Coffee

Submitted by: Heather 
Spicing up your cup of coffee with crushed red pepper, cloves, and cinnamon is a good way to kick start your day on a chilly winter morning. 
Photo of: Iced Coffee Syrup

Iced Coffee Syrup

Submitted by: stacey 
Living In: Cobourg, Ontario, Canada
A versatile coffee syrup simply made with sweetened condensed milk and instant coffee! 
Photo of: Vietnamese Iced Coffee

Vietnamese Iced Coffee

Submitted by: Joseph and Joyanna 
Living In: San Diego, California, USA
Strong coffee with sweetened condensed milk and chilled on ice makes an unbeatable Southeast Asian treat. Even those who only take their coffee black will like this. Serve it on hot summer days or as an evening treat. We learned this in Vietnam, and now drink almost all our espresso this way. 
Photo of: Billy's Favorite Gingerbread Spiced Coffee Syrup

Billy's Favorite Gingerbread Spiced Coffee Syrup

Submitted by: BILLY B HILLBILLY 
This is a delightful spicy syrup that you can use to spice up coffee, tea, apple cider, you name it, it's all good! 
 
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