Addictive Mashed Potatoes Recipe

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Most Helpful Positive Review

Jul 24, 2005

The ingredients sound a bit strange but it works! I left out the cream cheese, only because I realized I was out at the last minute, but it was still really good. It tasted a little like those french fried onions you put on green bean casserole. I will definitely make again (with cream cheese the next time).

—Natalie2b

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Most Helpful Critical Review

Oct 27, 2006

This is one of those recipes that use a long list of ingredients in a vain attempt to create a complex flavor. Cream cheese + Sour Cream + Whipping Cream = Redundant Calories. Cut the creams down to one…I recommend sour cream to keep the potatoes creamy and not too dense. Cream cheese works well too…just choose one or the other. If you need to adjust the consistency, try a little milk. The sugar is pointless – there’s not enough to make even a slight flavor difference in so many potatoes. The chicken bouillon does make a nice flavor enhancer for potatoes, but if you use it, cut the soy sauce.

—StephanieM

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50 Ratings

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Apr 22, 2006

"OH MY GOD!!!!!" were the 1st 3 words out of about 5 peoples mouths when they tasted these today. What a hit. I doubled the recipe and there were almost no leftovers :) Thanks babybeeks.

—FOOD FREAK

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Sep 27, 2010

I didn't have all the ingredients, for ex:whipping cream, parm cheese, parsley, but nonetheless this was amazing!! I loved them! this is definitely a no fail recipe! You wont have to follow it to the T. It's an awesome blueprint to add and remove to your own tastes. Excellent 5 stars I say!

—CuteChef

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Feb 12, 2007

I'm only giving this one 4 stars because there was just too much going on, flavor-wise. They were yummy, that's for sure - don't know about "addictive" though. I'll make them again, but I'll probably leave out a few ingredients, like the soy sauce and the chicken bouillon granules. They both added a lot of salt and I thought they were kind of unnecessary. Other than that, very tasty! Oh, and good news, you can make them ahead of time and reheat them just fine if you know you're not going to have time to make them the night that you need them.

—cowgirll

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Dec 26, 2005

The best mashed potatoes ever! I made them for my parents and in-laws and everyone loved them. I used half and half instead of whipping cream, because the store was out. They were so good, we had to lick the beaters so none would go to waste!

—nutsd

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May 25, 2011

Dad-gum these are good..my husband and I scraped the bottom of the bowl!!! I had to use assagio in it, because I had run out of Parmesan! Fabulous anyway! Hats off to the chef!!!

—shaunabphillips

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Aug 07, 2009

These are now a tradition at my home. Its a little more work gathering the ingredients but this side dish might just out-shine whatever you are serving it with! By the way, caramelizing the onions takes time but they are heavenly!

—Winding Rose

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Nutrition

Calories
295 kcal
15%

Carbohydrates
31.5 g
10%

Cholesterol
46 mg
15%

Fat
16.6 g
26%

Fiber
3.9 g
16%

Protein
6.5 g
13%

Sodium
452 mg
18%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Addictive Mashed Potatoes

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 295
Calories from Fat: 150

% Daily Value *
Total Fat 16.6g 26 %
Saturated Fat 10.1g 50 %
Cholesterol 46mg 15 %
Sodium 452mg 18 %
** Potassium 756mg 21 %
Total Carbohydrates 31.5g 10 %
Dietary Fiber 3.9g 16 %
Protein 6.5g 13 %
Sugars 2.6g
** Vitamin A 11 %
** Vitamin C 55 %
** Calcium 11 %
** Iron 17 %
** Thiamin 15 %
** Niacin 25 %
** Vitamin B6 32 %
** Magnesium 16 %
** Folate 19 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.