I liked this recipe a lot but I gave it four stars instead of five because I made some modifications.
I'm trying to eat as healthy and and flavorful as I possibly can so here's what I did.
1/2 diced red pepper
1 clove garlic
1/4 cup parsley
1/4 cup onion
1/8 cup thyme
1/8 cup sage
I sautéed the pepper and onion for a couple of minutes in a little EVOO then added the garlic(don't cook the garlic for more than a minute or it will burn)
I mixed all that in the ground turkey with one whole brown egg along with the parsley, safe, and thyme.
I hand mixed it all up and formed (8) 1/2 inch thick, 5 inch wide patties and cooked them on my griddle until beautiful, brown grill marks formed.
I served these on lettuce instead of buns with homemade Greek yogurt ranch dressing and tomatoes.
As a side I baked sweet potato "fries" and steamed broccoli.
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I liked this recipe a lot but I gave it four stars instead of five because I made some...