My husband and I have been relying on this recipe for several years now and I thought I should give it the rating and review it deserves! Some comments about my experience with this recipe:
1) If I am making the recipe for a small crowd I still use the full sized recipe and easily have frozen uncooked burger patties to throw on the grill another time. They grill up just fine popping them on there frozen.
2) As someone who loves to cook flavorful meals-I have struggled with a lot of dietary restrictions, allergies, etc and have a toddler to whom I am determined to give the benefit of healthy food. These burgers are healthy to begin with, but they are also easy to make EVEN HEALTHIER. For example, many times I have substituted the bread crumbs for uncooked old fashioned oats and have tossed other things like a little flax meal or wheat germ in them too.
3) These burgers are great on a bun piled high with veggies and condiments, split in half and eaten rolled up in a tortilla, or open faced/without the bun altogether.
As a parting comment-we always find these burgers juicy and flavorful. In other words, they do not disappoint!
Whether you use any of my two-cents-worth here or not, I hope you give these a shot!
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My husband and I have been relying on this recipe for several years now and I thought I should...