Accordion Bread with Three-Cheese Spread Recipe Reviews - (Pg. 1)
Reviewed: Apr. 24, 2013
I hate to say anything bad about a recipe, so I'll just say that I must've messed up somewhere. The cheese spread looked very unappealing. It tasted good if you can get past that. I don't know what I did wrong. :(
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Photo by Susie

Cooking Level: Expert

Home Town: Los Angeles, California, USA
Reviewed: Sep. 13, 2011
Delicious! Of course, mine looked nothing like the picture, but nevertheless it was so good I couldn't stop eating it. The creaminess of the cream cheese and the tang of the sundried tomatoes went just perfectly together. I sprinkled parsley on top and served it with our pasta dinner. This will definitely be made again in our house, but I may just cut the slices and put the filling on top instead of trying to stuff the slices...much easier and faster!
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