I thought this was delicious! Very simple, very tasty and makes a great presentation for company! I made it for Mother's Day & all the girls raved about it. I marinated the Grouper overnight. For the salsa, I omitted the onions and cilantro (we don't like either) and substituted chopped scallions and fresh parsley. I let that refrigerate overnight, too and it complemented the fish wonderfully! I can't wait to try this marinade with other fish. Served with real Margaritas, some grilled asparagus (recipe also from this website) and lemon pepper rice. Try this...it is so light and easy, but FULL of flavor!
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I thought this was delicious! Very simple, very tasty and makes a great presentation for...