“A simple olive oil and balsamic vinegar bread dip, made with garlic and fresh rosemary, takes a nice fresh slice of rustic bread to the next level.”
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Recipes for baked ham, deviled eggs, and oh-so-cute treats.
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See how to make a simple fresh tomato appetizer with a little balsamic kick.
See how to make super-simple eggplant roasted with olive oil.
This tangy dressing uses white balsamic vinegar for a smoother taste.