Spinach-Stuffed Mushrooms Recipe - Allrecipes.com
  • READY IN 35 mins

Spinach-Stuffed Mushrooms

Recipe by  


+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 40 servings, 1 mushroom each Change Servings

    35 mins


  1. Preheat oven to 400 degrees F. Mix stuffing mix and hot water in large bowl; set aside. Remove stems from mushrooms; chop stems. Melt butter in large skillet on medium heat. Add chopped stems and the garlic; cook and stir until tender. Add to prepared stuffing along with the spinach and cheeses; mix well.
  2. Spoon evenly into mushroom caps. Place, filled-sides up, in shallow baking pan.
  3. Bake 20 min. or until mushrooms are tender and filling is heated through.
Kitchen-Friendly View


  • Nutrition Bonus:
  • These low-cholesterol appetizers can help you eat right. They contain spinach which provides vitamin A.

Rate This Recipe

Glad you liked it! Your friends will, too:
Subscribe Today!

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States