Recipe by Sunset Magazine
"Betty Ray created this creamy parfait as a light alternative to pumpkin pie."
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1 (7 ounce) jar
1 (8 ounce) package
Neufchatel (light cream) cheese, at room temperature
orange juice concentrate, thawed
toasted, chopped pecans
crumbled gingersnap cookies
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 180
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