Recipe by Lauri Ann Randolph
"This is a simple and crispy oven baked chicken."
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1 (12 fluid ounce) bottle
Lawry's Herb & Garlic Marinade with Lemon Juice
1 1/2 cups
Parmesan cheese, grated
Incredible recipe! Adjusted to what I had in the kitchen, didn't add celery salt or onion powder but instead put garlic powder, cayenne powder and dressed it with paprika as a final touch. ALSO GREAT MIX FOR GRILLED WHITE SWEET CORN
* Percent Daily Values are based on a 2,000 calorie diet.
Parmesan Crusted Chicken
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 171
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