Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
I'd really give these 3 1/2 stars if I could. They taste wonderful. I had some problems with this recipe, however. I followed the recipe exactly, and I'm an accomplished baker. The first proble...
These were pretty tasty. I used regular-sized muffin tins, since I don't have the mini ones, and I got 11 out of the recipe. I liked their flavor, and even my husband (who doesn't like cheesecak...
These taste quite good, although they look kind of weird- especially if they've been sitting out for a while. They came out a little greenish and wrinkly for me, but they tasted fine.