Based on a 2,000 calorie dietSee full nutrition
I found this by accident. I was intrigued by the ingredients, it sounded like a pie that I get from a bake and broil place here in town. I didn't have any lemons and have a lime tree in my backy...
This is wonderful!! It is pretty, tastes decadent, yet simple it is simple to make. Thanks Mandy!
I made this for our Employee Christmas potluck and it was a HUGE HIT! I used Tapioca Flour in place of the corn starch. The Tapioca flour gave the lemony part a much lighter, not starchy texture...