Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Moist and tasty. Only problem I had was the cherries all went to the bottom of the loaf. Recommend highly
This was a tasty little recipe. To prevent cherries from sinking I tossed them in flour to coat them 'lightly' and then fold into batter. I learned this trick long ago and use it for any little ...