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Slow Cooker Turkey Breast


"Quick and easy way to cook turkey in the slow cooker. With only two ingredients, the only hard part is waiting."
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8 h 10 m servings 273 cals
Original recipe yields 12 servings


  • Calories:
  • 273 kcal
  • 14%
  • Fat:
  • 1.5 g
  • 2%
  • Carbs:
  • 1.5g
  • < 1%
  • Protein:
  • 59.5 g
  • 119%
  • Cholesterol:
  • 164 mg
  • 55%
  • Sodium:
  • 309 mg
  • 12%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin. Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.


  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

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Read all reviews 1201
  1. 1541 Ratings

Most helpful positive review

SO EASY AND SO GOOD! I made a few modifications: Using a 7.25lb Bone-in Turkey Breast I layered the bottom of my crockpot with 3 cut-up celery stalks, one sweet yellow onion, 1/4 cup chicken b...

Most helpful critical review

Help!! I was so excited to try this. Is the problem with slow cookers that do or do not have a heating element on the sides? How could I go wrong w/just a turkey breast and dry onion? I'm still ...

Most helpful
Most positive
Least positive

SO EASY AND SO GOOD! I made a few modifications: Using a 7.25lb Bone-in Turkey Breast I layered the bottom of my crockpot with 3 cut-up celery stalks, one sweet yellow onion, 1/4 cup chicken b...

Excellent!! I made this tonight on a whim. I was going to grill our 6.5 lb turkey breast, but thought I'd give this a try. The only thing I really did differently was smear a couple of pats of...

I like to put just enough water to cover the bottom of the crockpot. Place the turkey in, surround it with quartered onions and carrots, brush the bird with melted butter and then season it well...

This was so easy and came out absolutely delish! I think I'll make this regularly to have turkey for sandwiches during the week -- way better than cold cuts and you don't have to do the whole Th...

This is wonderful! I did not know you could cook turkey breast in a slow cooker like this. If you're like me, you'll probably be tempted to add stock or liquid to the meat -- DON'T! Believe m...

Moist and very tasty. I will be cooking many more turkey breasts in my slow cooker. It is August and it is too hot to cook. This is another good recipe that doesn't heat up the kitchen. I co...

This was my first turkey I've ever made and it turned out great. I am cooking for two so I used a 3 lb boneless turkey breast. I forgot to buy the dry onion soup mix so I spinkled onion powder a...

This recipe was a lifesaver for me! I'm living on an island outside the US and had to drive 40 miles just to buy a frozen turkey breast, expecting to roast it in the oven for guests Thanksgiving...

This was excellent. Made it for a dinner party and every person there asked me how I did it. I accidently set the crockpot to high and noticed 4 hours later when the turkey was done! I turned ...