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Melt In Your Mouth Pie

"This makes a pretty holiday pie. For an added touch you can tint some coconut green and sprinkle it on top. Originally submitted to ThanksgivingRecipe.com."
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Ingredients

servings 250 cals
Original recipe yields 16 servings (1 - 10 inch pie or 2-8 inch pies)

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Directions

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  1. Gently combine the sweetened condensed milk, lemon juice, coconut, chopped nuts and drained crushed pineapple. Fold in the whipped topping. Pour batter into the prepared pie shell(s). Refrigerate for several hours before serving.

Nutrition Facts


Per Serving: 250 calories; 14.2 g fat; 28.6 g carbohydrates; 3.7 g protein; 8 mg cholesterol; 113 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Reviews

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This recipe is on the site in two different places, somehow. I make it frequently since I found this recipe, so I thought I'd rate it in this spot too. It's a fabulous pie, and lime juice is tas...