Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Thanks Christine for this recipe. Made it tonight and it is very good. I baked the meatballs for 15mins at 475. I also mixed the meatballs in my food processor and added oregano. The meatballs w...
My husband and children thought this was really bad. I found it edible but not very good. The turkey just doesn't blend with the other flavors well at all.
Made this. Only thing I would say is a recipe for tomato sauce is needed. I did crushed tomatoes (no oil, no salt, no spices), added onions, mushrooms and garlic sauteed in olive oil, salt to ta...
I used frozen meatballs and thought it was a little bland. Needs more spices... If I make it again i will add green pepper, Italian seasoning, & maybe garlic