Original recipe yields 1 servings
Based on a 2,000 calorie dietSee full nutrition
this taste horrible. maybe i did something wrong but i did not enjoy it at all!!!
I have tried this and I think the key is to flame or cook off the alcohol before adding the cream. That would be the traditional method.
I tried this recipe, and did not care for it. The brandy flavor was overpowering, and it in no way enhanced the flavor of the other ingedients. The seasoning salt made it way too salty. We were ...