Grilled Chicken Wraps

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"A delicious treat! The wrapped chicken breasts are tender and juicy with a surprise inside! Use boneless chicken breasts; whatever quantity you need. You can even make them in advance and freeze part or all of them for later use!"
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servings 531 cals
Serving size has been adjusted!

Original recipe yields 5 servings



  • Calories:
  • 531 kcal
  • 27%
  • Fat:
  • 36.3 g
  • 56%
  • Carbs:
  • 3.8g
  • 1%
  • Protein:
  • 44.3 g
  • 89%
  • Cholesterol:
  • 144 mg
  • 48%
  • Sodium:
  • 862 mg
  • 34%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. Slit open each chicken breast. Cut each sausage link in half lengthways, then cut to the length of the chicken breast. Place a halved sausage link inside each chicken breast, then add jalapeno peppers to taste, onion and garlic and seal the chicken with toothpicks.
  2. Season the outside of each chicken breast with Cajun spices/seasoning. Wrap each breast with 2 slices of bacon and secure with toothpicks. Place on a barbecue grill over medium coals and grill until done, about 30 minutes each side. Enjoy!



This absolutely delicious! Takes a little bit of time to make...but it is well worth the wait.

this was a very good recipe,I cooked it on an indirect heat for abot 3 hours(ive never been able to cook on direct heat)Next time i will add cheese to the inside and out...Good Eats!

This was delicious. Living in an apartment I couldn't grill, so I cooked in the oven at 350 for about 50 minutes. Well, that was too long, probably about 40 mins would work. I also followed anot...

I used turkey bacon as well as turkey sausage rather than pork sausage and bacon. It tasted great. This meal goes great with double baked potatoes.

really good meal idea. just make sure you watch the grill all the time, the bacon grease catches on fire pretty easy. also very filling. great for the nights when you want something different...

These were easy to make and delicious! I substituted turkey bacon and added some chopped bell peppers (simply because I had some on hand that needed to be used). I doubled the recipie to freez...

Excellent recipe. In order to make it 4 chicken breasts, I use 1 jalepeno, a 1/2 cup onion, and 8 slices of bacon. Everything else I leave the same. "Lil' Smokies" work well for the sausage.

This was very good. I ended up baking in a 350 degree oven for 50 mins elevated on a rack, and broiled for 5 mins to crisp up the bacon on top. The bacon was still softer than it would be on the...

This was amazing! All of my favorite flavors in one dish! The only thing I found was that it took me longer then 30 minutes to get the chicken cooked all of the way through. Thanks for the re...

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