Super Summer Salsa

Super Summer Salsa

88
CCRINAZ 1

"This is a different, sweet salsa that is perfect for summer and receives rave reviews! It stars sweet white corn and black beans, with red onion, red pepper, sugar, and the crisp tang of rice wine vinegar. Serve with chips."
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Ingredients

10 m servings 206 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 206 kcal
  • 10%
  • Fat:
  • 1.1 g
  • 2%
  • Carbs:
  • 46.5g
  • 15%
  • Protein:
  • 6.7 g
  • 13%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 542 mg
  • 22%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

88
  1. 107 Ratings

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Most helpful positive review

This is out of this world! I cut the sugar in half, used rice vinegar and used sweet yellow canned corn and regular onion - it was delicious!!!!!!!!!!!!!!!!!!!!!!!! It doesn't specify - but be...

Most helpful critical review

This salsa just isn't for us. It is entirely too sweet for me, even after reducing the amount of sugar. In order to save all of these beautiful vegetables and beans, I added a heafty sprinkling ...

This is out of this world! I cut the sugar in half, used rice vinegar and used sweet yellow canned corn and regular onion - it was delicious!!!!!!!!!!!!!!!!!!!!!!!! It doesn't specify - but be...

I've brought this to several parties and it's a hit every time! The only change I make is I use 1/2 the amount of sugar the recipe calls for and I find that I have to drain 99% the liquid befor...

Great taste, but a little too much sugar with red wine vinegar. I added fresh basil. YUM!

I followed the instructions exactly with great results. It does make a big batch, so buy plenty of chips! I served the salsa with blue corn chips--yummy!

Fantastic! I had something like this at a party recently and could not stop thinking about it; this is really close to what I had. I also used half the amount of sugar and super-sweet corn. I us...

I too cut the amount of sugar in half. I found that this was perfect. I also added cilantro for that extra something, and I loved it.

If you cut sugar way down, add red wine vinegar instead of rice vinegar, and touch of cumin and cilantro it rates a five !

Good thing this recipe is huge - I sampled it the night before serving & ended up eating half of it! As suggested, used half the sugar and was awesome & a big hit at the party! Thanks!

I saw and made a recipe almost identical to this a few years ago and it was a hit. Suddenly, today I was reminded of and inspired to make it again. This stuff is SO good, that you can practicall...