Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
This was a very simple and quick dish to prepare. Coming from Singapore, this dish definately brought back a few memories. For those who are interested in trying something new, this is a prett...
I ended up having to add more water than the recipe called for because the rice was still hard when my rice cooker stopped. Also, since there was more water added, the dish was rather bland, so...