Strawberries with Balsamic Vinegar

Strawberries with Balsamic Vinegar

230
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"This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves."
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Ingredients

1 h 10 m servings 60 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 60 kcal
  • 3%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 14.9g
  • 5%
  • Protein:
  • 0.5 g
  • 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.

Reviews

230
  1. 291 Ratings

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Most helpful positive review

Gotta admit, the only reason I tried this is because I didn't believe that strawberries with balsamic vinegar and pepper would taste right. Boy was I wrong! My guests and I loved this, especia...

Most helpful critical review

I tried this last night over ice cream and was the only one that would eat it and I only ate it so it didn't go to waste. We didn't like this recipe and will not be making it again.

Gotta admit, the only reason I tried this is because I didn't believe that strawberries with balsamic vinegar and pepper would taste right. Boy was I wrong! My guests and I loved this, especia...

I was a little hesitant about this recipe, but I had all of the ingredients on hand, so I gave it a try. It was SO good! I was scared about adding the pepper, but it gave it a nice little zing.

I have now made both Balsamic Strawberry recipes on this site and I like this one better. The balsamic vinegar & sugar became almost syrup like after sitting for an hour. I was hesitant to use t...

Absolutely delicious...I really love strawberries and usually just dip them in sugar to eat them. My husband recently went to costco and came back with 5 pounds of strawberries and I didn't kno...

I have been making a version of this for years, but use brown sugar in place of the white. I serve it with a spoonful of whipped cream on top. I think it is excellent.

Wow - I love strawberries and I love balsamic vinegar but never thought of the two paried together! This is a really great dessert that's so simple and tastes great. It's surprisingly elegant an...

I was shocked at how well this went over. With over 45 people who tried it, only one didn't love it... and he said he would have, if he could get over the fact that it was Balsamic Vinegar. W...

I tried this last night over ice cream and was the only one that would eat it and I only ate it so it didn't go to waste. We didn't like this recipe and will not be making it again.

Delicious! I have made a similar recipe to this one before but like this better. The kids went nuts over this. Also, Michael Chicarello (sp) just did a show on this using the same mixture incorp...