Garlic Oven Potatoes

Garlic Oven Potatoes

5

"These garlicky seasoned potatoes are simple to prepare. Bake them while you prepare the rest of the meal."
Saved
Save
I Made it Rate it Share Print

Ingredients

55 m servings
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In large Ziploc(R) Brand Bag, shake together all ingredients until evenly coated. Spray baking sheet with nonstick cooking spray; spread potato mixture out on baking sheet. Bake in preheated 400 degrees F oven for 45 minutes, stirring after 30 minutes.
You might also like

Footnotes

  • Variation
  • May be cooked over the grill. Wrap potato mixture in heavy-duty foil that has been sprayed with nonstick cooking spray - seal edges thoroughly. Place on grill and cook for 30 minutes then turn foil ' package' over and cook 15 minutes more.

Reviews

5

Actually hubby made these instead of me. I thought that they were just a bit bland. Probably because I am used to using a packet of Dry Onion Soup Mix when I fix potatoes this way.

Quick and eay to prepare. I just used regular fresh ground black pepper. Also, used a Vidalia onion.

This is a great recipe that is easily customized to the amount of people you are serving, and the leftovers are great too!

Potatoes were finished in 25 minites. Very Nice. We used an allpurpose Greek seasoning instead of the garlic salt.

These were a bit salty. Still tasted great, but if you don't like salty things I'd use a bit less garlic salt in the mixture. Also, these were done after about 20 minutes... maybe I just cut m...