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Screwdriver Cake

Screwdriver Cake

HALIBEL

"This recipe uses cake mix, pudding mix, orange juice, and vodka to make a fun, light cake with a kick."
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Ingredients

servings 345 cals
Serving size has been adjusted!
Original recipe yields 12 servings

Nutrition

  • Calories:
  • 345 kcal
  • 17%
  • Fat:
  • 10.9 g
  • 17%
  • Carbs:
  • 53.3g
  • 17%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 47 mg
  • 16%
  • Sodium:
  • 419 mg
  • 17%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour Bundt pan.
  2. In a large bowl, combine cake mix, pudding mix, 3/4 cup orange juice, vodka, oil and eggs. Beat until smooth, and pour into Bundt pan.
  3. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until toothpick inserted into middle of cake comes out clean. Cool 10 minutes in pan, then turn out onto wire rack. Glaze with orange glaze.
  4. Orange glaze: In a medium bowl, mix confectioners sugar with 3 tablespoons orange juice.

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Reviews

Read all reviews 19
  1. 24 Ratings

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Most helpful positive review

Great Cake. The directions fail to tell you where & when to do the vodka. Mix the vodka with your 3/4 cup of orange juice & rest of ingred. I only had French vanilla Instant pudding on hand........

Most helpful critical review

This cake was good but it didn't have much flavor. It was very moist but didn't have much orange flavor. I had people ask me why it was called screwdriver cake. If I make it again I will add ...

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Least positive
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Great Cake. The directions fail to tell you where & when to do the vodka. Mix the vodka with your 3/4 cup of orange juice & rest of ingred. I only had French vanilla Instant pudding on hand........

I made this for a superbowl party and everyone loved it. The glaze did absorb into the cake so I made another batch of glaze reducing the orange juice to two tablespoons and regalzed after it c...

What a great idea! I could only find a red velvet cake mix and that seemed to work. My BF tasted the batter and said he couldn't taste the vodka, so I put an extra 1/4 cup - wooooh! I juiced an ...

Everyone that tried this cake just loved it! I plan to make it often. I adjusted the glaze by using less orange juice so the glaze would be thicker and added a bit of orange flavoring to help ma...

It doesn't mention it, but you put the vodka in with the juice. My friend and I made this together and brought it to a bunch of friends. It was a hit...almost couldn't save any for later!! I ...

I squeezed my own orange juice and accidentally added a lemon, but it still turned out delicious!!! I will definitely be making this again!!

I added orange zest to the cake batter and it made it even more delicious! The glaze was really good too. I added a teaspoon of vodka to the glaze as well, just add more 10x sugar to compensate ...

Excellent and easy! I didn't have a cake mix so I just used a basic scratch yellow cake and added a teaspoon of vanilla extract...then followed the screwdriver cake directions. Next time I wil...

This cake was good but it didn't have much flavor. It was very moist but didn't have much orange flavor. I had people ask me why it was called screwdriver cake. If I make it again I will add ...

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