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Best London Broil Ever!


"Very easy, very tasty, very tender London broil. A great meal with hardly any effort!"
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2 h 5 m servings 255 cals
Original recipe yields 6 servings


  • Calories:
  • 255 kcal
  • 13%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 8.1g
  • 3%
  • Protein:
  • 31.3 g
  • 63%
  • Cholesterol:
  • 80 mg
  • 27%
  • Sodium:
  • 384 mg
  • 15%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place the roast in a roasting pan, pour stewed tomatoes over it, and season with garlic salt.
  3. Roast for 2 1/2 to 3 hours, until fork tender. Let stand for about 10 minutes at room temperature before carving and serving.


  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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Read all reviews 126
  1. 147 Ratings

Most helpful positive review

Made for the first time today and it came out great. I marinated the london broil using a package of McCormick's Chipotle Pepper marinade. I put it in a ziploc baggie overnight in the refrig. ...

Most helpful critical review

I had left over homemade stewed tomatoes that I didn't want to go to waste so this recipe was great for that. The flavor was good but not sure how you can cook a london broil for 3 hours at 350...

Most helpful
Most positive
Least positive

Made for the first time today and it came out great. I marinated the london broil using a package of McCormick's Chipotle Pepper marinade. I put it in a ziploc baggie overnight in the refrig. ...

Tender and delicious.I am not a big meat eater at all and I ate 2 helpings of this. I seasoned the meat first on both sides with salt, pepper and Grill Sensations Lemon Garlic seasoning, then I ...

This turned out great. Was very easy to prepare. Although I sliced onion and red peppers and placed on top of london broil then seasoned with a bunch of my favorite seasonings. Put about half...

This was delicious and easy! I took the others suggestions and added 2 TBSP. Soy Sauce and I also used diced tomatoes, of which one can was a tomato and sweet onion mix which was perfect! The me...

I added 2 tablespoons of soy sauce, crushed black pepper, 2 teaspoons of italian seasoning and 2 tablespoons of A1 to the top of the meat and mashed it in. I also put the meat in a deep, oven sa...

You really need to like tomatoes for this recipe (which I do)! My kids however are a different story. I took another reviewers suggestion & made a heavy duty foil tent placing the ingredients in...

This came out pretty good, if a little overdone. The tomato flavor was really intensified and I amd not sure I would use them again. I found it confusing that the directions said to roast for 2 ...

This is a very tasty recipe. We always get london broil on sale and I never know what to do with it especially when I don't want to get the grill going! You definitely have to cover this and add...

This simple recipe suprised me. The tomatoes enhanced the flavor of the london broil and made it taste more like a shoulder roast. Quite good.