Nana V's Company Cake

7
Stacey Verrico 0

"My grandmother would whip this up whenever company dropped by in the summer, or for family dinners on Sunday afternoon. Top with sliced fresh fruit."
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Ingredients

servings 170 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 170 kcal
  • 9%
  • Fat:
  • 9.3 g
  • 14%
  • Carbs:
  • 20.3g
  • 7%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 173 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Prepare cake mix as directed on package.
  2. For the frosting: In a large bowl, beat cream cheese until smooth, then fold in whipped topping and mix until smooth. Spread on top of cooled cake.
  3. Top with sliced fresh fruits, such as strawberries, kiwi, peaches, pineapple, blueberries, etc.

Reviews

7
  1. 7 Ratings

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Most helpful positive review

I loved this recipe. I made it in the 9X13 pan and used extra creamy cool whip. I topped it with blueberries and sliced strawberries. It was very good the day I made it, but I put it in the ref...

Most helpful critical review

I don't get why this cake gets such great reviews. It's not bad. The frosting was weird tasting so I added a little sugar and some vanilla. It was ok but I won't make it again. I think maybe ...

I loved this recipe. I made it in the 9X13 pan and used extra creamy cool whip. I topped it with blueberries and sliced strawberries. It was very good the day I made it, but I put it in the ref...

Made into layered cake topped with fruit and sliced almonds along sides. It was easy and delicious and exactly the recipe I was looking for.

I have made this 2 times and it has been a hit each time. The first time I made this was for a bbq that I found out on arrival was also a birthday party. Everyone at the party preferred this o...

I love this cake recipe!!! I have used it many different times and haven't changed it at all. I like to put strawberries, kewi and blueberries on top.

I don't get why this cake gets such great reviews. It's not bad. The frosting was weird tasting so I added a little sugar and some vanilla. It was ok but I won't make it again. I think maybe ...

Nice easy recipe. I don't usually do easy, but I am 5 months pregnant and kind of lazy right now. One tip...although it doesn't say, make sure you soften the cream cheese. I softened mine, b...

I only gave this four stars because I think that this topping would be awesome on top of a fresh pound cake loaf made from scratch. I felt like the topping deserved more than a yellow box cake....