Main Dish Salad

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GOLDENK9S 0

"This is a family favorite. Lettuce, vegetables and tuna are tossed with a creamy mustard dressing and crunchy shoestring potatoes."
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Ingredients

15 m servings 498 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 498 kcal
  • 25%
  • Fat:
  • 31.6 g
  • 49%
  • Carbs:
  • 36.5g
  • 12%
  • Protein:
  • 15.2 g
  • 30%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 917 mg
  • 37%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. In a large salad bowl, toss together the lettuce, carrot, celery, onion, and tuna. In a small bowl, stir together the creamy salad dressing and mustard. Stir into the salad so that it is evenly coated. Just before serving, stir in the shoestring potatoes.

Reviews

1

This was pretty good. I tweaked it a bit by adding a little soy sauce, lemon juice, milk, curry powder, and some sugar to the dressing. I used light mayo as a base, but used a lot less than a c...