Slow Cooker Chicken Cordon Bleu

Slow Cooker Chicken Cordon Bleu

Made  times
001519 1

"Layers of chicken, ham and Swiss cheese simmer in a creamy sauce while topped with stuffing mix."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


3 h 10 m servings 484 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 484 kcal
  • 24%
  • Fat:
  • 21.1 g
  • 33%
  • Carbs:
  • 35.4g
  • 11%
  • Protein:
  • 36.3 g
  • 73%
  • Cholesterol:
  • 112 mg
  • 37%
  • Sodium:
  • 1205 mg
  • 48%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


  • Prep

  • Cook

  • Ready In

  1. Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between layers. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on High.


  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.


  1. 377 Ratings

Most helpful positive review

My husband has been hounding me for chicken cordon bleu for a while. However, it's a little tough to make with a toddler and a newborn, so I was happy to find this recipe. I used 4 large bonel...

Most helpful critical review

Good, not great. The chicken got so tender it fell apart, which I was not expecting, so that made it different than I had anticipated. It was pretty salty with the ham, cream of chicken, cheese,...

My husband has been hounding me for chicken cordon bleu for a while. However, it's a little tough to make with a toddler and a newborn, so I was happy to find this recipe. I used 4 large bonel...

True-this is not a true cordon bleu. But its a good recipe with the same idea of cordon bleu. And its a good crockpot recipe-which I am always trying to find a good crock pot recipe. If you want...

I made this last night for company and it was a huge hit. Our friends wouldn't leave until we gave them a copy of this recipe. The one thing I did different was to butterfly the chicken and roll...

This recipe was a hit, I snuck this in on a weeknight for the fiance that "hates chicken cordon bleu". She definitely does not hate it after this, and even asked me to make it again. I did try...

Based on the previous reviews I waited until the last 1-2 hours before I put the cheese and stuffing in, and it turned out great! If you use larger chicken breats, it's a little hard to serve o...

This slow cooker recipe needs some flavor enhancement, but it was a hit with my company. When I make it again I will had some thyme and perhaps some garlic, and I will use a crock pot liner, as...

This was an amazing idea for what turned out to be a wonderful meal. I used ham chunks, halved the chicken breasts, added a can of chicken broth and half a minced onion...simmered all day. Thi...

This Recipe was fantastic. I put the crockpot on high and it was done in just over 2 hours. It was a great first time crock pot experience. I was on weight watchers at the time; I replaced th...

the stuffing really added to this recipe. I used turkey flavour, which was left over from Christmas. I put some on earlier than added the last 1/2 package later, because other reviewers though...

From around the web