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Cheese Ring

Cheese Ring


"This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious."
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2 h 20 m servings 316 cals
Serving size has been adjusted!
Original recipe yields 16 servings


  • Calories:
  • 316 kcal
  • 16%
  • Fat:
  • 21.2 g
  • 33%
  • Carbs:
  • 23.8g
  • 8%
  • Protein:
  • 8.8 g
  • 18%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 395 mg
  • 16%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. In a medium bowl, mix together the Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended. Coat a ring shaped gelatin mold generously with cooking spray. Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
  2. Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.

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Read all reviews 51
  1. 60 Ratings

Most helpful positive review

I made this the other day for a Mardi Gras get together and it was a hit! I added 1/2 cup chopped pecans but otherwise I followed the recipe exactly. I used an 8" cake pan that I lined with wa...

Most helpful critical review

Everybody liked this - I thought is was ok. I usually make another similiar recipe which uses 1 C mayo, 1 C scallions, and 1 Cup Cheddar baked in bread bowl until warm and bubbly. I think I wi...

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Least positive

I made this the other day for a Mardi Gras get together and it was a hit! I added 1/2 cup chopped pecans but otherwise I followed the recipe exactly. I used an 8" cake pan that I lined with wa...

Very delicious appetizer. I brought it to work an hour ago and have already given the recipe away twice. I added a package of cream cheese, used a couple shakes each of cayenne and garlic powder...

I've made this recipe a few times now and think it's great! I did make the following adjustments: Add 1 block of cream cheese (I whip a room temperature block in the bowl prior to adding any ot...

The ultimate appetizer. I like to add chopped pecans & prefer strawberry preserves & triscuits. LOVE it. You've got to convince people to eat the jelly with it - that's what makes it spectacular.

A friend gave me a similar recipe, and it is a favorite. I don't use green onion, just finely chopped yellow onion. Also black pepper instead of cayenne. She puts finely chopped pecans in the wi...

I made this for a family Christmas Eve buffet and everyone liked it. I used strawberry jam in a center bowl inside the cheese ring with crispy wheat crackers. Would definitely make again.

I have lost this recipe and thanks to the "search ingredients" this came up. My original recipe calls for spreading the mixture into a small springform pan, then spreading the raspberry jam on ...

What a great recipe!! I altered it a little by adding the green parts of the onions (great flavor and color!), use Lawry's Garlic Salt and sprinkling chopped pecan pieces over the top. My famil...

It does sound weird, but it is really good and everyone tries to get some cheese and some preserve on each cracker. I use strawberry jam rather than raspberry preserves. Everyone loves this.

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