Original recipe yields 14 servings
Based on a 2,000 calorie dietSee full nutrition
I made this cake for my daughter's 12th birthday yesterday. I called it my I-cake since it's the first recipe I'd made from the internet. It was a tremendous success. There is one error in the...
This cake turned out wonderful, except the time for baking if very off. start checking at 30 minutes and its probally done. Don't let it get too brown. its very moist and the flavor is wonderful
This is a delicious cake and the taste of black walnut is not overwhelming! The cooking time is NOT off if you use a bundt pan - it cooked for 80-90 mins. I made this cake for my husband's bir...