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White Christmas Jewel Fudge

White Christmas Jewel Fudge

"This fudge recipe is easy enough to fit into anyone's busy holiday schedule. It looks beautiful with red and green candied cherries on a white chocolate backdrop, and it also makes a great gift."
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Ingredients

10 m servings 147 cals
Serving size has been adjusted!
Original recipe yields 36 servings

Nutrition

  • Calories:
  • 147 kcal
  • 7%
  • Fat:
  • 6.5 g
  • 10%
  • Carbs:
  • 14.9g
  • 5%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. In heavy saucepan, over low heat, melt white chocolate chips with EAGLE BRAND(r), vanilla and salt. Remove from heat; stir in cherries.
  2. Spread into wax paper lined 8- or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.

Footnotes

  • Other White Chocolate Fudge Varieties
  • Rum Raisin White Fudge: Omit vanilla and cherries. Add 1 1/2 tsp. white vinegar, 1 tsp. rum flavoring and 3/4 cup raisins. Proceed as above.
  • Toasted Nutty White Fudge: Omit cherries. Add 1 cup chopped toasted nuts. Proceed as above.
  • Tip
  • Fudge makes a great homemade holiday gift.

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Reviews

Read all reviews 10
  1. 11 Ratings

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Most helpful positive review

This is extremely easy, and I would swear utterly foolproof. These are pretty as can be on a tray of holiday goodies, but they're much too sweet for my taste and my guests apparently agree. It ...

Most helpful critical review

Don't give up on this candy until after its been chilled for the minimum time specified in the recipe. Mine sat in an unheated kitchen in a plastic bag on the counter, overnight, and was just pe...

Most helpful
Most positive
Least positive
Newest

This is extremely easy, and I would swear utterly foolproof. These are pretty as can be on a tray of holiday goodies, but they're much too sweet for my taste and my guests apparently agree. It ...

This is really good if you like white chocolate. It is my favorite kind of fudge. I have made it the last three years for Christmas. It looks very nice with the red and green cherries.

Don't give up on this candy until after its been chilled for the minimum time specified in the recipe. Mine sat in an unheated kitchen in a plastic bag on the counter, overnight, and was just pe...

This recipe WAS very easy. I was a little wary of trying it but I just loved the whole white, red and green scheme and thought the picture looked very festive. If you like white chocolate - yo...

I doubled the red and green cherries, added a cup of chopped walnuts and 1 1/2 cups coconut and spread in a 9" x 13" baking pan. Yummy!! Would like to find something similar that doesn't have ...

I tried this recipe last Christmas and it didn't set for me. I followed the recipe exactly too.

A good fudge for the holidays. Use the white chocolate chips found in the baking sections. Fudge sets up very nice. Easy to make.

I hated it! I followed the recipe exactly as stated and ended up throwing it all away. Yuck!!

Sorry but did not like this recipe at all. Sure sounded better than it looked. I followed recipe to a T and it didn't set. Threw the enitre thing away. Will not try again!!!

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