Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
This is an insanely good cake. Very easy to make and it really does get better after a few days. It is also good chilled. Keep an eye on the baking time.
i think the baking time for this has been wrong cause when i made it the cake was burnt and that was with an hour still to go according to the recipe.